TRISH ESPRESSO MARTINI

INGREDIENTS

30 ml                        Epresso

30 ml                        Baileys

45 ml                        Vodka

15 ml                         Sugar syrup

6 cubes                      Ice

To garnish                 Coffee beans

METHODS

1.Take a cocktail shaker and add 6 cubes of ice.

2.Pour all the ingredients and shake well.

3.Pour all the over martini glass.

4.Garnish with coffee beans.

                     FRESH MINT COOLER

INGREDIENTS

25 ml                     Mint syrup

15 ml                     Lemon juice

4 cubes                  Ice

Sprite for topping

Mint leaves to garnish

METHODS

1.Take a colon glass, add 4 cubes of ice.

2.Pour all the ingredients except sprite.

3.Top with sprite.

4.Garnish with mint leaves.